Two Michelin stars; French contemporary. New entry debuting straight at two stars: chef André Chiang's restaurant at Raffles Hotel Singapore presenting French classics reworked through a Singapore perspective. Also won the guide's inaugural Opening of the Year award. (Spelling variant: 1887 by Andre.)
Odette
French
Three Michelin stars; modern French cuisine. Chef-owner Julien Royer named the restaurant for his grandmother; menus follow seasonality and artisanal produce. Starred in every Singapore guide edition since 2016.
- Address
- National Gallery Singapore, 1 St Andrew's Road, Singapore
- Hours
- Tue-Sat, 12pm-1pm & 6.30pm-8.15pm
- Website
- www.odetterestaurant.com
- Pricing
- Lunch from $298++ per pax; dinner from $398++ per pax
- Capabilities
- dine-in, french-cuisine
- Michelin Guide
- ★★★ (3-star, 2026)
- Listing status
- Unclaimed · Editor-verified · Last verified 2026-10-03
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